AFRO-FUNKDAWADAWA+ GINGERLIGHT +CRISPYLARGE BAGS
Tiny Grain. BIG Flavor.
Afro-Funk is our power combo of ginger + dawadawa, a fermented seed that is beloved in West African cooking. It’s an umami bomb with a kick.
For the first time ever: our favorite sustainably grown, climate-resilient, smallholder farmer-managed, gluten-free ancient West African grain– fonio– in a chip!
Yolélé fonio chips deliver bold, vibrant, craveable West African flavors + ingredients in every bite.
Savor them on their own, stuff them in a sandwich, dip ’em in guacamole, salsa, hummus, and more, or use them in your next batch of nachos! Get creative with our delicious West African inspired nacho + dip recipes below.
Vegan – Kosher – Certified Gluten-Free – Non-GMO – Potato-Free – Promotes Biodiversity – Made in a facility that does NOT process peanuts – Zero Trans Fat
Contains: 4 (5 oz) bags of Afro-Funk Fonio Chips / 5 servings per bag
Fonio, cassava, sunflower oil, bamboo fiber, tapioca flour, sea salt, dawadawa, onion, tomato, spices, garlic, raw cane sugar, ground rice hull, citric acid, tamarind, natural flavor, contains less than 2% corn starch.
About 5 servings per container
Serving size about 13 chips (28g/ 1oz)
% Daily Value*
Total Fat 7g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrate 19g
Dietary Fiber 2g
Total Sugars 0g
Includes 0g Added Sugars
Vitamin D 4mcg
* The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.